Ascione Bistro's Special Easter Menu

Celebrate Easter at Ascione Bistro with a special menu featuring rich seasonal favorites. Guests can enjoy dishes like ossobuco with mushroom risotto, halibut with wild mushroom and asparagus risotto in port wine reduction, cioppino with shrimp, mussels, clams and lobster tail in a spicy white wine tomato sauce, and a hearty Colorado braised lamb shank with mashed potatoes and red wine reduction.